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Fulcrum

Mexico Nayarit

Mexico Nayarit

$19.00
$19.00
12oz bag, whole bean. Roasted to order.

Smooth body with stone fruit, cocoa cookie, peanut butter, and hazelnut

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MOCABE Producers

Tasting Notes: Grapefruit acidity and silky body, with tobacco, malt, ginger, and clove

Region: Tepic, Nayarit

Altitude: 1000 MASL

Process: Washed

Variety: Catuau, Caturra Bourbon, Geisha

Roast Level: Light

  • Nayarit is located in the northeast side of Mexico making it the most northeast coffee grown in America.
    Nayarit means the son of the god that lies between the sky and the sun. It comes from a famous indigenous Cora leader that was the founder of the Huacica kingdom which resisted the Spanish conquest for almost 200 years.

    Exceptional Coffee in Mexico
    This coffee comes from small producers located in different regions in Tepic, Mexico, such as El Venado, Cuarenteño and others. This region is known for their low production yields but exceptional coffee. The main income of the producers is avocado, which is planted in the coffee plantations, the pruning is barely done so the coffee grows wildly. That’s why the integration of new practices has been a success and plantations can increase their productivity.

    Variety: Catuau, Caturra Bourbon, Geisha
    Process: Washed
    Region: Tepic, Nayarit
    Altitude: 1,000 MASL