With its gentle balance of red berry, melon and vanilla notes, our China YiWu coffee is a graceful gift from the snow-capped mountains of Yunnan, in China’s far southwest.
You’ll undoubtedly detect a soft aroma of tea. For us, this conjures the rich history of the region — the birthplace of tea, and home to the world’s oldest cultivated tea tree, which still thrives today.
Perhaps it’s the magic of the clear mountain water and a cooler climate that gives this coffee its unique flavor. Or its growth within a region blanketed in dense subtropical forests and the largest diversity of plant life in China.
One thing is clear: We think China YiWu delivers the deep, vibrant tradition of this diverse landscape and its people to the modern-day coffee lover.
Producer: Lan Tiancai(Yunnan Coffee Traders, Farm Operations Manager)
Taste Notes:Tropical and medium-bodied with red berry, melon and vanilla notes
Process: Dried on Raised Beds
Region: Shigaoqing, Yunnan Province, China
Altitude: 1,600 MASL